Cauliflower Alfredo Veggie Pizza

I knew I loved all things sweets and salads {come to think of it, that might have been a better name for my blog…off subject}, but I didn’t realize I loved pizza quite so much. Being that this Cauliflower Alfredo Veggie Pizza is my fifth pizza post in the short time I’ve been blogging, it’s becoming pretty clear that I adore pizza in all varieties…

Spiced Sweet Potatoes Ultimate Tostada

Happy Cinco de Mayo!

As promised, here is the full recipe for these Spiced Sweet Potatoes {Savory Waffle} Ultimate Tostadas! This is a continuation to Friday’s post, where I shared the recipe for these Gluten Free Savory Cornbread Waffles. I mentioned last week that while we were in Seattle last year we ate at Nero Belgian Waffle Bar {so good}, which largely contributed to the inspired behind these savory waffles. However, the other inspiration came when contemplating an alternative base for a scrumptious tostada outside of the typical corn tortilla…

Vegetarian Spaghetti Squash Tacos and My Mom’s Story

I should forewarn you that this is a very long post, but if you have a minute, I’d like to share with you our story and the battle we are facing with my mom’s health.

Let me start by saying that I’ve come to believe we were all created with this deep desire to know people and be known. I believe there is an innate longing in all of us to feel really known by other human beings, and more importantly, to feel loved and accepted for who we are…

Sweet Potato Black Bean Chili

Cold front moving in… I have just the thing for you!

I know I talk about sweet potatoes all the time, but look at these gorgeous purple ones! I mentioned the Japanese Sweet Potatoes in my Delvin Farms Salad a few weeks ago, but today they play the leading role in this incredible Sweet Potato and Black Bean Chili…

Roasted and Stuffed Butternut Squash

Birthday Season.

Does anyone else have one of those in your family? You know, that month or two during the year where the birthdays are just stacked on top of each other? Or were my parents, grandparents, parents-in-law, and grandparents-in-law the only ones who seemed to all get together and decide what the best time of the year was to have a baby? Surely some of you can relate…

Basil Pesto Chickpea Sandwiches

I love chickpeas. I love to add them to my daily lunch salad, I love to use them in cookies to replace the flour, and I definitely love them as the star of these Basil Pesto Chickpea Sandwiches.

If you read my last post on Healthy Mexican Stuffed Sweet Potatoes, then you know that we had planned a trip to the Smokies with our friends only to have our plans thrown out the window with a steady stream of rain throughout the weekend…

Quinoa and Veggie Stuffed Eggplant

I’ve always been a bit intimidated by eggplant. There’s really no reason for this intimidation, it’s just there. My first experience with it was years ago when my sister Jana was nine months pregnant and ready for my little niece to make her appearance. In our efforts to see if there was something she could do or eat to help move the labor along, we read about eggplant parmesan, and the suggestion that it could help induce labor. So we thought, why not? Sounded better than drinking castor oil…

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