I realize we’re less than a week into Summer…which means there’s still a lot of warm {and humid for many of us} days ahead. But does that mean that soup has to be off the table? Is it still okay to make soup this time of year? Because while this Golden Sweet Potato Lentil Soup with Coconut Milk…
Month: June 2018
Baked Parmesan Zucchini Fries with Garlic Aioli
If you happened to see my post last week for these super-yummy Spinach Pesto Grilled Cheese Sandwiches, then you might have noticed they were accompanied by a stack of zucchini strips, encrusted in a Panko-Parmesan-fresh-herb-goodness and baked-to-perfection!…
Easy Spinach Pesto Grilled Cheese Sandwiches
So much yumminess in this Easy Spinach Pesto Grilled Cheese with it’s smoldering Muenster cheese, garlic green-pesto-goodness and golden toasted gluten-free bread!
I know, a grilled cheese sandwich hardly seems blog worthy. BUT, before you get all judgy on me {not that I actually think any of you are judgy☺}, let me plead my case…
Brussels Sprouts Breakfast Bowl with Poached Eggs
This Brussels Sprouts Breakfast bowl embodies everything I crave for my first meal of the day – it’s hardy, crunchy, full of flavor and pretty much an all around party in your mouth!…