These Veggie and Egg Cauliflower Rice Bowls are pretty much all my favorites things cooked and tossed together in one bowl. We’re talking riced cauliflower + Brussels sprouts + zucchini + soft eggs + shaved parmesan cheese + roasted pumpkin seeds. You’ve got flavor, texture, crunch and NUTRITION playing together like BFF’s…
Category: Brussels Sprouts
Brussels Sprouts Breakfast Bowl with Poached Eggs
This Brussels Sprouts Breakfast bowl embodies everything I crave for my first meal of the day – it’s hardy, crunchy, full of flavor and pretty much an all around party in your mouth!…
Detox Cauliflower Brussels Sprouts Salad
This Detox Cauliflower Brussels Sprouts Salad with Roasted Chickpeas is full of great flavor, a lot of crunch, and best of all it’s loaded with protein, fiber, and healthy fats! I’ve been eating on it the last several days and can’t seem to get enough!…
Sweet Potato and Brussels Sprouts Breakfast Bowl
This Sweet Potato and Brussels Sprouts Breakfast Bowl is breakfast, lunch, AND dinner approved! Healthy enough for breakfast, yet hearty and filling enough for lunch or dinner. Better yet, it’s loaded with nutrition, color and flavor – three of my must-haves!..
Spaghetti Squash Veggie Teriyaki Bowl
This Spaghetti Squash Veggie Teriyaki Bowl is hearty, healthy, and full of flavor. Not only is it a great alternative to takeout, but a great way to get in loads of veggies without sacrificing the flavor. As a huge fan of spaghetti squash…
Roasted Sweet Potato and Brussels Sprout Salad
Happy Day-After-Thanksgiving! I’m guessing you’re either still sleeping off a food coma, bustling about in prep for another celebration with Family and Friends, shopping all those black Friday sales {in stores or online}, OR putting up your Christmas decorations!..
Vegetarian Zucchini White Bean Burgers
I think if you would’ve asked me a couple of years ago if I liked zucchini I would have easily shrugged with a quick “of course, who doesn’t?” However when I look back at my recent recipes, it’s becoming apparent that I’m a little more than just fond of zucchini! Who knew zucchini was so versatile?…
Green Power Salad with Roasted Veggies + Mom Update
Have you tried the Balsamic Almond and Turmeric Dressing yet?!? If not, here is the perfect Green Power Salad to put with it! If you didn’t get a chance to read my last post, then let me quickly fill you in. I started out making this salad last Sunday, intending on mixing in all my favorites while attempting a new homemade dressing to go with it. However, the dressing took over, stole the show and got a post of its own! So now, as promised, I have the scoop on the salad that left my tummy happy and full, yet wanting more!…
Seven Saint Patrick’s Day Recipes
I simply cannot let March 17th come and go without sharing seven Saint Patrick’s Day recipes that feature an array of greens threaded throughout some of my favorite, albeit experimental recipes. So today, I decided to don my shamrock green in anticipation of the upcoming holiday while hoping the Luck of the Irish comes my way!…
Loving Leftovers
Josh and I are back in Nashville, and while New York was absolutely wonderful, I am so thankful to be home. As energizing, adventurous and exciting as traveling is, I’m very much a person of routine, and there is nothing more comforting than to sleep in your own bed and wake up in your own surroundings…
Roasted Brussels Sprouts with Acorn Squash and Quinoa
A friend of mine from work recently brought me a beautiful brussels sprout stalk from Trader Joe. Have you seen these? They would be beautiful table centerpieces in a large old wooden trough! He knows I love veggies and picked one up for himself and was thoughtful enough to grab me one, too!…