Go Back
+ servings
Vegan Chocolate Shake with Chocolate Granola | Lemons and Basil
Print Recipe
5 from 1 vote

Vegan Chocolate Coconut Shake with Granola

This Vegan Chocolate Coconut Shake with Granola is rich and totally satisfying, yet loaded with wholesome goodness! The perfect summer treat!
Prep Time10 mins
Course: Dessert, Dessert/Snack, milkshake, Smoothie
Cuisine: American
Keyword: chocolate, Coconut, granola, shake, vegan
Servings: 2
Calories: 338kcal
Author: Kaylee Pauley


  • Blender


  • 1 1/2 large banana frozen
  • 8-10 ice cubes
  • 1 1/2 cup lite coconut milk divided
  • 2 tbsp cacao powder
  • 1/2 cup pitted dates
  • pinch sea salt

Suggested Toppings


  • Add frozen bananas, ice cubes, 1 cup coconut milk, cacao powder, pitted dates and sea salt to blender.
  • Blend approx 10 seconds or until smooth. Pour into two cups, filling each halfway, then add 1/4 cup coconut milk to each cup/glass, pouring it around the outer perimeter of each cup, finish pouring reminder of chocolate shake into each glass.
  • Top with homemade chocolate granola, peanut butter, cacao nibs or toppings of choice. Enjoy!


Nutrition info does not include toppings.


Serving: 1g | Calories: 338kcal | Carbohydrates: 58g | Protein: 3g | Fat: 13g | Saturated Fat: 11g | Sodium: 74mg | Potassium: 695mg | Fiber: 8g | Sugar: 32g | Vitamin A: 50IU | Vitamin C: 11.6mg | Calcium: 30mg | Iron: 1.3mg