Course: Brownie/Bars, Dessert, Snacks
Cuisine: American
Keyword: bars, chocolate chips, gluten-free, healthy, oat flour, peanut butter, vegan
*For the sweet potatoes, you can peel, boil and mash a fresh sweet potato, or use organic canned sweet potato or yams. I’ve used both options, as well as part of a carrot/sweet potato toddler pouch when in a pinch, and they’ve all turned out great!