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5 Minute Sweet and Savory Sweet Potato Toast | Lemons and Basil
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5 from 1 vote

5 Minute Sweet and Savory Sweet Potato Toast

This 5 Minute Sweet and Savory Sweet Potato Toast is a breeze to make, so versatile, and is sure to guarantee a healthy start to you day!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Keyword: sweet and savory, sweet potatoes, toasted coconut
Servings: 2
Author: Kaylee Pauley

Ingredients

  • SWEET Sweet Potato Toast:
  • 2 slices sweet potato {1/8" to 1/4" thick}
  • 2 tbsp peanut butter or Pbfit+water
  • 1 banana sliced
  • 1 tsp cacao nibs
  • 2 tsp honey
  • SAVORY Sweet Potato Toast:
  • 2 slices sweet potato {1/8" to 1/4" thick}
  • 2 tbsp shredded cheese
  • 1/2 avocado thinly sliced
  • 2 tbsp Greek yogurt
  • Smoked Paprika Turmeric, Black Pepper

Instructions

  • Slice the sweet potato length wise {1/8"-1/4" thick}, then add two at a time to a toaster. I set mine to the longest setting and did them once then again for about half the time. It will depend on your particular toaster and how thick you slice the sweet potatoes, but you want them to be cooked through but not too soft that they fall apart.
  • For the SWEET version, once cooked, add a layer of peanut butter or Pbfit to each slice, then top with sliced banana, a drizzle of honey and cacao nibs.
  • For the SAVORY version, once cooked and while still warm, add a layer of shredded cheese to each slice, then top with sliced avocado, Greek yogurt and garnish with smoked paprika, turmeric and black pepper {to your taste preference}. Enjoy!